Les Marmitons NJ - 2019 March Event

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Tue, 14 May 2019 19:42:42 -0400

Chef Christophe brought a wonderful array of French cheeses to go with out quaffers. THANK YOU CHEF! Copyright

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Tue, 14 May 2019 19:42:40 -0400

And a few more. Copyright

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Tue, 14 May 2019 19:42:38 -0400

Chef and Johnny get going on the veal. Copyright

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Tue, 14 May 2019 19:42:37 -0400

Do you think Doug will really eat a raw chicken liver? Copyright

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Tue, 14 May 2019 19:42:35 -0400

The tomato sauce is in the works. Copyright

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Tue, 14 May 2019 19:42:33 -0400

Here's MEL! Copyright

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Tue, 14 May 2019 19:42:32 -0400

The apple peelingteam. Copyright

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Tue, 14 May 2019 19:42:30 -0400

I think he's got the wrist action just right. Copyright

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Tue, 14 May 2019 19:42:28 -0400

Veal bondage. Yum! Copyright

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Tue, 14 May 2019 19:42:27 -0400

Chef gets into the action with the cheese grater. Copyright

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Tue, 14 May 2019 19:42:25 -0400

Paul and George start to poach the apples. Copyright

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Tue, 14 May 2019 19:42:23 -0400

First Coarse: Souffle de fromage avec salade. Copyright

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Tue, 14 May 2019 19:42:22 -0400

Third course: Copyright

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Tue, 14 May 2019 19:42:20 -0400

Jay enjoyed meeting Chef Christophe. Copyright

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Tue, 14 May 2019 19:42:19 -0400

Lily was presented with a plaque for the walls at D'Artagnan. Copyright

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Tue, 14 May 2019 19:42:17 -0400

First Coarse: Souffle de fromage avec salade. Copyright Paul Eggermann

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Wed, 13 Mar 2019 16:37:34 -0400

Chef gets the guys started on deboning the veal racks. Copyright

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Wed, 13 Mar 2019 16:37:31 -0400

They DID IT! Copyright

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Wed, 13 Mar 2019 16:37:28 -0400

Johnny sears them off. Copyright

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Wed, 13 Mar 2019 16:37:25 -0400