These are photos of our 2021/2022 Events. We started in person at Kiddie Keep Well Camp in September under COVID-19 rules.
2022 May Event
Paul was our Chef for tonight. The menu is: 1st Course: Iceberg Wedge with blue cheese dressing 2nd Course: Modernist Mac 'n Cheese
April 2022 Event
March 2022 Event
The Ides of March is upon us and we are ready for some great food with returning Guest Chef Justice Stewart. Tonight's menu is: 1st c
November 2021 Event
Chef Michael Martello Jr. was our guest chef this month. Chef Martello is the Sous Chef at Common Lot in Millburn, NJ. https://commonlot.
October 2021 Event
Paul Eggermann was our Member-Chef tonight.
September 2021 Event
Chef Anthony LoPinto returns for his third time as guest chef.